All Natural Wheat Free Dog Treat Recipe

Wheat Free Biscuits - Dog Food Recipe

• 1 cup oatmeal
• 1 cup rye flour
• 2 tablespoons sugar
• 1 tablespoon melted butter or margarine
• 1/2 cup milk

Combine oatmeal, 3/4 cup of the rye flour, sugar and butter together. Slowly add the milk until a firm but slightly sticky dough forms. Scrape out the dough on a wooden board or counter. Knead in the rest of the rye flour till the dough stiffens a little. Wrap in saran wrap and chill for one hour.

Preheat oven to 350 degrees. Roll out dough till 1/4 inch thickness. Cut into shapes. Place on lightly greased cookie sheets. Bake for 15 minutes. Turn off oven and let biscuits rest till cool in oven with the door closed. Store air-tight container for up to 2 weeks.

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